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Description

• capacitive oil
  sensor from Testo, together with its needs-based design, make it
  possible to take measurements in hot oil (user is protected from the
  the heat of the deep fat fryer)

  
  
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  IP 65: protected against water jets without a protective cover

  
  
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  Clear, visual alarm indication via highly-visible alarm backlight in traffic light colors

  
  
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  Washable case for hygienically stowing away at the application site

  
  

A visual or odor
check is not sufficient to verify whether the quality of the cooking oil
is still good. Chain restaurateurs with the testo 270 cooking oil
the tester only need to change the cooking oil once critical TPM values are
reached. This saves them from changing the cooking oil more frequently
than is necessary, enabling them to also benefit from the associated
cost savings.